
I bought one in 1972 - don't know why, I couldn't afford it, didn't have a kitchen and couldn't cook! Anyway it finally died in around 2002 and I was bereft! Cheaper ones seem to do they same but they certainly don't last a fraction as long. Think the Bamix motor and bearings are far better quality than in cheaper makes. Never had anything as good for getting lumps out of gravy/sauces/custard etc!