By info
Date 29.05.02 10:08 UTC
Hi All
I thought you might be interested in the latest finding from Purdue Universities study into contributor factors in case of Bloat/Gastric Torsion.
The study confirmed previous reports of increased risks of GDV associated with increasing age, having a first-degree relative with GDV, and having a raised food bowl. New significant findings included a 2.7-fold (or 170%) increased risk of GDV in dogs that consumed dry foods containing fat among the first four ingredients. The risk of GDV was increased 4.2-fold (or 320%) in dogs that consumed dry foods containing citric acid that were also moistened prior to feeding by owners. Dry foods containing a rendered meat meal with bone among the first four ingredients significantly decreased GDV risk by 53.0%. Approximately 30% of all cases of GDV in this study could be attributed to consumption of dry foods containing fat among their first four ingredients, while 32% could be attributed to consumption of owner-moistened dry foods that also contained citric acid. These findings can be used by owners to reduce their dogs' risk of GDV.
Full info is available via http://www.vet.purdue.edu/epi/bloat.htm
Gareth
More info available via my profile.