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>Just had a weird message sent to me via my website, asking me to only feed my dogs Venison and Lamb, possibly duck (as they are water >dogs) but not chicken unless it has been corn fed!!!! The person claims that many dogs are gluten intolerant, that's fine,if they read my site >properly they would know I feed raw!!!!
>They then go on to tell me to let my pup owners know!!!
>So, do you think I should now source ONLY lamb and venison?This is utter TOSH!
> If a dog shows no adverse reaction to wheat/gluten (gluten is found in rye and barley too and oats also contain a similar protein to which many coeliacs react) why worry about something that hasn't happened?
These are signs to me that the diet isn't ideal and could be worth changing. However there are many things that can cause intolerance and it's important to find out what. I had a dog who was very allergic, with all the classic signs of constant severe itching, but he wasn't allergic to grains - it was meat proteins! He did well on a vegetarian diet which used peanuts as the protein source, but in those days it was near impossible to get and the vets were VERY scathing of home made diets. No computers/internet and little info apart from the library which had only a copy of Blacks Veterinary Dictionary!
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